Hillcrest · Bakery cafe, Patisserie
Bread & Cie
Hillcrest’s Bread & Cie combines slow-rise European loaves, French pastries and a full bread-centered café menu.
What people go for here
Loaves, pastries, grilled cheese with tomato soup and sandwich combinations recur as favorites, while service is usually praised. Peak-time bustle and the small parking lot are the main practical cautions.
- French white, Fig & Anise and Jalapeño & Cheese breads
- grilled cheese and tomato soup
- flourless chocolate cake
- cinnamon rolls and savory scones
Worth knowing: parking capacity can feel limited. the café can be busy or somewhat chaotic at peak times.
Signature bakes
- 01Fig & Anise bread
- 02Jalapeño & Cheese bread
- 03Grilled cheese with tomato soup
- 04Flourless chocolate cake
Bread, pastry, savory, cake
- Bread
- Fresh daily slow-rise breads include European rye, French and sourdough breads, Country Levain, brioche, ciabatta, multigrain, Fig & Anise, Jalapeño & Cheese, corn rye, focaccia, baguettes and epis.
- Savory
- Breakfast panini, quiche, soups, salads, specialty sandwiches, panini, avocado toast and bread-sampler plates center the café menu.
When to go
Best time: Visit earlier for the fullest bread and pastry choice and before the weekend rush for a quieter table.
Ordering
- Order ahead
- Call ahead or use official online café ordering for pickup; online pie preorders and catering orders are separate options.
- Walk in
- Walk-ins are welcome for indoor or patio dining and takeout.
- Custom orders
- Advance pie preorders and catering orders are available; broader custom-order policy is not published.
- How it works
- Counter-service bakery café with table delivery after ordering, indoor and patio dining, takeout, pickup and delivery.
The room
- Inside
- Indoor dining is explicitly offered by the café.
- Outside
- The official café page and contact copy explicitly describe patio dining.
- Coffee
- Official menu includes coffee, espresso drinks, loose-leaf tea and house-squeezed juices.
Good to know
- The tradition: Traditional European slow-rise breads and French pastry technique
- Bread & Cie is the single public café for this long-running local bakery; the separate operation is wholesale, not another walk-in branch.
- Rotating: daily housemade soups
- Rotating: daily quiche selections
- Rotating: seasonal fruit in yogurt and French-toast preparations
- Rotating: holiday items and preorder pies
- Diet: Vegetarian café selections
- welcoming Hillcrest café
- friendly, efficient staff
- comfortable indoor and patio seating
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